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We hope you got benefit from reading it, now let’s go back to sausage and pepper penne pasta recipe. To make sausage and pepper penne pasta you only need 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage and Pepper Penne Pasta:
- Provide medium green bell peppers (diced)
- Use medium onion (diced)
- Take fresh mushrooms
- You need minced garlic
- Use turkey sausage
- Take crushed red pepper
- You need salt
- Take black pepper
- Get oregano
- Get can diced tomatoes
- Take whole wheat penne pasta
- Use grated parmesian cheese
Steps to make Sausage and Pepper Penne Pasta:
- Cook penne according to directions on box.
- Coat a large nonstick skillet with cooking spray. Add green pepper, onion, mushrooms and garlic; cook on medium-high heat, stirring frequently, until almost tender, about 7 to 8 minutes.
- Remove turkey from casings; add turkey to skillet and brown until no longer pink, stirring occasionally, about 6 minutes. Add red pepper flakes, salt, black pepper and oregano; stir in tomatoes. Simmer until heated through, about 5 minutes.
- Put sausage and vegetables over penne and top with parmesan cheese.
Taste and season with salt and pepper, if desired. Toss to combine, adding cooking liquid as necessary to moisten. Serve hot, topped with Parmesan if desired. Italian sausages cooked with bell peppers, sweet onions, crushed tomatoes, and garlic. Cook pasta as directed on package.
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