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We hope you got insight from reading it, now let’s go back to sausage and penne pasta salad recipe. To cook sausage and penne pasta salad you only need 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Sausage and Penne Pasta Salad:
- Get 1 lb penne
- Get 3 tbsp olive oil, extra virgin
- Provide 2 large onions, chopped
- Use 1/2 tbsp salt
- Get 1 tsp red pepper flakes
- Use 1 1/2 tsp fennel seed
- Take 1 1/2 lb pork, ground
- Prepare 4 oz Provolone cheese, chopped
- Use 14 oz tomato, whole peeled and mashed a bit
- Get 2 large red bell peppers, julienned
- Provide 4 large mushrooms, sliced
- Provide 1 handful basil, chopped
- You need 2 cup grape tomatoes
- Prepare 1 1/2 cup Sicilian olives, pitted
- Prepare 1/2 cup Romano cheese, grated
Instructions to make Sausage and Penne Pasta Salad:
- Boil the penne to al dente, drain, rinse cool, and set aside.
- Add the oil to a large 3 quart saucepan, heat on low, and add the onions and salt.
- When the onions begin to turn translucent, add the pepper flakes and fennel seed, and stir.
- After a minute or so if stirring in the flavors, add the pork and Provolone, and stir them in.
- Add the mashed tomato while cooking the pork, and stir it all in
- You likely have a build-up of liquid after a moment or two. Separate the cooked sausage from the broth, and set the cooked sausage aside.
- Put the mushrooms and peppers in the broth, and cook both. Add water if and as needed. Then set the mushrooms and peppers aside, and pour the broth into a container and store for a soup or something for later.
- Combine the sausage, penne, mushrooms, peppers, basil, olives, and Romano cheese , and toss.
- Season with any additional salt or red pepper flakes as desired, cool, serve, and enjoy!
Saute until sausage has browned nicely. Try our marvellously meaty sausage pasta dishes. Pasta, sauce, and sausages, what could be a better combination? The sausage meat adds great flavour to a simple dish. One Pot Penne Pasta with Mushrooms and Sausage is a hearty and delicious lunch or dinner.
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