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We hope you got benefit from reading it, now let’s go back to loaded baked potato casserole recipe. To cook loaded baked potato casserole you need 15 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Loaded baked potato casserole:
- Prepare potatoes
- Prepare 1 cup duck fat
- Get 12 medium potatoes
- Get toppings
- Provide 15 oz can of black rippened olives and a third cup of juice from can
- Prepare 1/3 lb bacon fried crisp
- You need 1 1/2 pints sour cream
- Get 1/2 cup chopped chives
- You need spices
- Get 1 tbsp salt
- Take 1 tbsp granulated garlic powder
- You need 1 1/2 tsp ground black pepper
- Use cheese
- Use 2 cup extra sharp cheddar cheese
- Take 2 cup mozzarella cheese
Instructions to make Loaded baked potato casserole:
- Preheat oven 450° Fahrenheit
- Scub wash and cut up potatoes put into a pan add duck fat, spice to potatoes saved duck fat from my roasted duck - - https://cookpad.com/us/recipes/342205-roasted-duck-on-a-bed-of-carrots
- Roast the potatoes in the oven till fork tender done
- Chop the olives add , add a third cup of olive juice from can to pan crisp the bacon add, shred the cheddar cheese, add mozzarella cheese add back to oven 10 minutes
- Add sour cream to top top with chives serve hope you enjoy
Loaded Baked Potato Casserole Loaded Twice-Baked Potato Casserole My husband is a meat and potatoes guy, so I try new combinations for variety. In this dish, twice-baked potatoes and potato skins make a scrumptious casserole. —Cyndy Gerken, Naples, Florida Title "Baked Potato Casserole Recipe" is confusing since you don't usually bake red potatoes like you do russets. I guess it's because you do bake the casserole after putting together. This is a delicious dish that is always a hit!! How can you go wrong with potatoes, bacon and cheese?
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