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The ingredients needed to make Paneer(cottage cheese) in lemon garlic sauce.:
- Take 2 tsp garlic chopped finely
- You need 1 tbsp finely chopped ginger
- Use 250 grams paneer ( cottage cheese)
- Prepare 2 tbsp lemon juice
- You need 1 tsp lemon rind
- Get 2 tbsp olive oil
- Use 1/2 tsp Red chilli powder
- You need 1 tsp black pepper powder
- Use 2 tbsp honey
- Prepare salt
- Take 2 dried chillies
Steps to make Paneer(cottage cheese) in lemon garlic sauce.:
- In a nonstick pan add olive oil. And heat the oil.
- Now to hot oil add red chillies and sauté till crisp.
- Add ginger and garlic and sauté till garlic is browned.
- Add paneer cubes (cottage cheese) to the pan…add salt…mixand cook on high heat till paneer is brown.
- Add red chill powder and black pepper powder lemon juice and lemon rind and cook on high heat for 4-5 mins…
- Let the cottage cheese cubes become brown .
- Add honey and mix well.
Using buttermilk instead of lemon juice is amazing!!! Use that paneer with this sauce and you will. Succulent cottage cheese in a pure desi avatar! While on a tired day, you might settle for having Fried Rice with chilli garlic sauce or tomato ketchup, on a more leisurely day you would surely want to have a more exciting accompaniment, like this spicy paneer in Manchurian sauce! Palak paneer is a tasty restaurant dish which is famous throughout India and Pakistan.
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