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Apple & Black Cherry Crumble
Apple & Black Cherry Crumble

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We hope you got benefit from reading it, now let’s go back to apple & black cherry crumble recipe. You can have apple & black cherry crumble using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Apple & Black Cherry Crumble:
  1. Provide Bramley cooking apples
  2. You need black cherry dessert topping
  3. Provide raspberries
  4. Take brown sugar
  5. You need Crumble Topping
  6. Prepare ground almonds
  7. Take gf flour
  8. Use brown sugar
  9. Take df marg
  10. Provide cinnamon
  11. You need salt
Instructions to make Apple & Black Cherry Crumble:
  1. Pee and core the apples, then chop into chunks. Put the apples in a bowl and mix well with the 40g of sugar. Tip into a baking dish.
  2. Add in the tinned fruit toppings.
  3. In a separate mixing bowl, use your fingers to rub the marg into the dry topping ingredients. Then sprinkle the topping on your fruit.
  4. Bake at 185 C for a good 45 mins. Serve with custard for a proper comfort food treat.

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