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Apple Cobbler
Apple Cobbler

Before you jump to Apple Cobbler recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to apple cobbler recipe. You can have apple cobbler using 18 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Apple Cobbler:
  1. Take Filling
  2. Get apples
  3. Use honey
  4. Get ground cinnamon
  5. Prepare cornstarch dissolved in 3 tbsp water
  6. You need Juice from half lemon
  7. You need salt
  8. Get Crust
  9. Get honey
  10. You need dry oat
  11. Prepare all-purpose flour
  12. Provide corn starch
  13. Use sugar
  14. You need Cream
  15. Provide whipping cream
  16. Provide mascarpone
  17. Provide confectioner sugar
  18. You need vanilla paste
Instructions to make Apple Cobbler:
  1. Preheat the oven to 180 degrees Celsius
  2. Cut the apples evenly and wash with salted room temperature water
  3. Heat honey, dissolved corn starch, lemon juice, cinnamon, add a pinch of sugar and stir. Add the apples and cook for about 5 minutes on low heat. Put everything right back to the baking dish
  4. To make the crust, mix honey, oat, corn starch, and flour nicely
  5. Sprinkle some sugar on top of the apple before topping it with the crust. Make sure the crust is distributed evenly and gently press it down so it becomes a bit firm
  6. Cook in the oven for 25 minutes
  7. Whip the cream until soft peak, fold in mascarpone, confectioner sugar, and vanilla paste gently
  8. Cut the cobbler and carefully lift it from the dish as it is easily crumble apart. Pair with a cup of honey tea and enjoy!

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