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The ingredients needed to cook Crockpot Roast Beef and Gravy:
- Prepare 1 Roast beef
- Use 1 Small onion diced
- Get 6 carrots (Optional I like for the added veggies and enhanced taste)
- Get 3 potatoes (optional)
- Use a few teaspoons Worcestershire sauce
- Provide a few teaspoons A1 sauce
- Prepare to taste Seasonings (salt pepper garlic)
- You need 2-14 oz cans beef broth
- Take 1 can (26 oz) cream of mushroom
- Take 2 beef bullion cubes
- Take 1 cup sliced mushrooms (optional)
Steps to make Crockpot Roast Beef and Gravy:
- Add carrots and potatoes to crockpot
- Add beef broth and cream of mushroom soup on top of veggies and mix together. I then add seasonings (salt pepper garlic).. And little of Worcestershire sauce and A1 sauce (few teaspoons of each) and the beef bouillon cubes and mix together
- I then add the roast beef and one small diced onion
- Cover with lid on high at least 4 and low about 8 hours
- About half hour to hour before done I remove roast and shred going along grain of meat should tear easily on its on by now just helping it and add back to pot covered for remaining time
- Great over rice, noodles, or mashed potatoes
Crock pot beef tips with gravy is pure crock pot comfort food! This yummy beef roast dinner recipe makes its own gravy while it cooks! It was one of the first recipes I ever added. Even though you're adding a fairly thick gravy mixture to the crock, the liquid will be considerably thinner when the roast is done due to all the steam the cooking process. Recipes / Roast Beef. listed is based upon my crockpot,so adjust cooking times according to yours.
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