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Date Coconut Ginger Balls
Date Coconut Ginger Balls

Before you jump to Date Coconut Ginger Balls recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to date coconut ginger balls recipe. You can cook date coconut ginger balls using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Date Coconut Ginger Balls:
  1. Prepare 2 cups dried dates
  2. Use 1 cup coconut desiccated fine
  3. Use 2 tablespoons ground ginger
  4. Take 4 tablespoons mix seeds
  5. Provide 1 tablespoon honey
  6. Get 3 tablespoon tahini (or peanut butter)
Instructions to make Date Coconut Ginger Balls:
  1. Add the dates in a food processor and blitz into small pieces.
  2. Add the other ingredients into the food processor and blitz together.
  3. I used a sunflower seed, linseed, sesame seed and pumpkin seed mix.
  4. Roll into tablespoon balls.
  5. Refrigerate overnight.

You can roll these in more crushed nuts, sesame seeds or even sifted cocoa powder. This recipe was created by Jennifer Cheung for Kidspot, Australia's best recipe finder. Place dates in a pot of water and bring to the boil. Drain the dates and put the liquid into a container and set aside. Place drained dates, coconut, peanut butter, oats and cacao in a food processor.

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