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Vada pav
Vada pav

Before you jump to Vada pav recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to vada pav recipe. You can have vada pav using 15 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Vada pav:
  1. You need 1 packet pav bread (Easily available in market)
  2. You need For thai filling :
  3. You need 3-4 boiled patotoes mashed
  4. Provide 2 green chillies chopped
  5. Use 2-3 grated garlic cloves
  6. Prepare 1 tsp mustard seeds
  7. Use 1 pinch Hing
  8. Provide 6-9 curry leaves
  9. Provide 1/2 tsp turmeric
  10. You need 1 tbsp oil
  11. Use as needed Oil for frying
  12. Use For thai batter :
  13. Provide 3/4 cup besan
  14. Take 1/4 tsp turmeric powder
  15. Get 1 pinch soda
Steps to make Vada pav:
  1. Heat 1tbsp oil in a pan add the mustard seed.when thy crakle add hing and curry leaves saute for a few seconds.
  2. Add in the grated garlic and chopped chilli soute for a few seconds.
  3. Add the mashed patotos,turmric and salt and mix well.keep aside to cool.
  4. Meanwhile,lets make the better by combining began,turmic and soda and little water approx 1/3cup
  5. When the patotoes mixture has cool,make equal sized 6 tikki.
  6. Heat oil in a deep frying pan.when it is ready.dip each tikki in thy better and then slowly fring each tikki.
  7. Deep fry all tikki in hot oil. Till golden brown.
  8. Slice each pav into half and place one vada in each pav and serve.

For convenience sake you can pre-make the potato mixture a day earlier. Vada Pao, Wada Pav, or Wada Pao is a budget-friendly and gratifying Indian Style Burger which hails from the streets of Mumbai. The origin of this sandwich is the Indian state of Maharashtra. The vada pav recipe is made of a spicy potato filling deep fried in a gram flour batter. Along with a hot and spicy garlic chutney, batata vada pav is served inside a small "Ladi Pav".

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