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Easy Almond Breeze Sugar Cookies
Easy Almond Breeze Sugar Cookies

Before you jump to Easy Almond Breeze Sugar Cookies recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to easy almond breeze sugar cookies recipe. To cook easy almond breeze sugar cookies you need 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Easy Almond Breeze Sugar Cookies:
  1. Provide 1 cup butter flavored vegetable shortening
  2. Take 1 1/2 cups sugar
  3. Prepare 1 egg
  4. Take 1 teaspoon vanilla
  5. Prepare 2 3/4 cups all-purpose flour
  6. Provide 1 teaspoon baking soda
  7. Take 1/2 teaspoon baking powder
  8. Use 1/4 teaspoon cream of tartar
  9. You need 3-4 tablespoons Original Almond Breeze® Almondmilk, divided
  10. Get Sugar, decorator sugar or sprinkles
  11. Get Frosting, if desired
  12. Use 4 cups powdered sugar
  13. Provide 3/4 cup vegetable shortening
  14. Get 1 teaspoon vanilla
  15. Provide 3-4 tablespoons Vanilla Almond Breeze® Almondmilk
  16. Prepare Food coloring
Instructions to make Easy Almond Breeze Sugar Cookies:
  1. Heat oven to 375°F. Line cookie sheets with parchment paper.
  2. In large bowl, beat 1 cup shortening, sugar, egg and vanilla with electric mixer on medium speed until creamy, scraping sides of bowl if necessary. Add flour, baking soda, baking powder and cream of tartar. Mix on low speed until well mixed. Add 2 tablespoons of the Almondmilk and beat until smooth.
  3. Form into 1 1/4-inch balls, using rounded tablespoonfuls of dough. Place 2 inches apart on cookie sheets. Spray flat bottom of measuring cup or drinking glass with cooking spray; dip in sugar. Press each cookie flat, dipping into sugar every other time. If desired, lightly brush tops of cookies with remaining Almondmilk and sprinkle with colored decorator sugar or sprinkles, or leave plain and frost when cooled.
  4. Bake 8 to 10 minutes or until edges start to brown. Cool on cookie sheets 2 minutes. Remove to cooling racks.
  5. In large bowl, beat powdered sugar, 3/4 cup shortening, vanilla and 3 tablespoons of the Almondmilk with electric mixer on low speed until moistened. Beat on medium-high speed until smooth and creamy, adding Almondmilk for desired spreading consistency. Tint as desired with food coloring.

Plus, because you're baking right on the paper, clean-up is a breeze. Almond Sugar Cookies - EASY and delicious cut out sugar cookie recipe made with almond meal and flavored with almond extract, vanilla, and orange zest. Take these frosted sugar cookies, for example. Simply cream together the coconut oil, honey, almond extract and salt, until well combined. Almond flour sugar cookies that taste just like the soft lofthouse version, except these are made with better for you ingredients!

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