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We hope you got insight from reading it, now let’s go back to tofu vegetables stir fry recipe. To cook tofu vegetables stir fry you only need 8 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Tofu Vegetables Stir Fry:
- Use zucchini sliced diagnally
- Use carrot sliced diagnally
- Get long beans cut in half
- Provide leftover fried tofu
- You need vegetarian oyster sauce
- Prepare soy sauce
- Take ground pepper
- Take walnuts
Steps to make Tofu Vegetables Stir Fry:
- In frying pan, add little oil and beans first, fry medium heat 5 min. Then add sliced carrots and zucchini, fried tofu, and walnuts, fry another 5 min.
- Add veg. Oyster sauce, soy sauce, ground pepper and stir to coat for another minute.
Fry the tofu until golden and crisp, then scoop it out of the pan with a slotted spoon and set aside on a plate lined with kitchen paper. Stir-fried tofu is not, perhaps, at the top of your list of scintillating weeknight dinners. But in its own humble, unassuming way, tofu can be downright sexy. Keep it simple with some rice and wilted greens, or serve it alongside a big plate of stir-fried vegetables. You can also flavor the tofu with a.
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