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We hope you got benefit from reading it, now let’s go back to baked blueberry " donuts " recipe. You can have baked blueberry " donuts " using 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Baked Blueberry " Donuts ":
- You need 2 1/2 cup cake flour
- Prepare 1 cup granulated sugar
- Take 2 1/2 tsp baking powder
- You need 1/2 tsp salt
- Provide 2 large eggs beaten
- Get 3/4 cup whole milk - I used 2%
- You need 2 tbsp unsalted butter - melted
- Get 1 tsp vanilla extract
- You need 1 tsp almond extract
- Use 1 cup fresh or frozen blueberries
Instructions to make Baked Blueberry " Donuts ":
- Preheat oven to 325º. Spray 2-6 well donut pans.
- In a large bowl whisk together eggs, milk, butter, & extracts.Add to flour mixture. Mix well with a rubber spatula. Just until incorporated. Fold in blueberries.
- Spoon batter into a resealable freezer bag or pastry bag. Fill pans two- thirds full.
- Bake in oven for 10-14 minutes. Or until spring back when touched.
- Let donuts cool for 5 minutes. Turn out of pan to cool completely. Prior to glaze. ( I rolled mine in sugar ).
Deliciously healthy baked donuts with blueberries that are light, soft, and perfect for breakfast! Pour browned butter into a small bowl (you can leave the blackened butter from the bottom of the pan - Yum!), and add powdered sugar, milk, and vanilla. Mix with hand beater (or just use a fork like me) until smooth. Take all of those summer blueberries you froze and turn them into yummy cake donuts for a Saturday morning treat. Topped with a glaze made from pureed blueberries and confectioners' sugar, they're sure to satisfy any sweet tooth.
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