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Baked doughnuts with nutella glazed
Baked doughnuts with nutella glazed

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The ingredients needed to cook Baked doughnuts with nutella glazed:
  1. You need 2 1/2 cup all purpose flour
  2. Prepare 1/2 teaspoon salt
  3. You need 1/3 cup sugar
  4. Use 1 tablespoon dry yeast
  5. Get 1 teaspoon sugar for yeast mixture
  6. You need 2/3 cup like warm milk
  7. Get 1 egg beaten (room temprature)
  8. Provide 2 tablespoon melted butter
  9. Prepare For nutella glaze:
  10. Take half cup nutella room temprature
  11. Use 1/3 cup whipped cream
Steps to make Baked doughnuts with nutella glazed:
  1. Mix dry yeast and 1 tsp sugar in lukewarm milk.rest for 10 minutes.
  2. Now mix butter sugar egg and yeast mixture.make a soft dough.
  3. Cover and rest for 2 hours
  4. After 2 hours roll with rolling pin in half inch thick cut with help of round cutter in 3 inches circle and cut from circle with small bottle cap.
  5. Set in baking tray preheat oven for 10 minutes.then add baking tray in oven 180 c for 11 to 13 minutes.
  6. Mix half cup nutella with with 1/3cup of whip cream.
  7. Remove from oven now turn upside down in chochlate glazewhen hot.sprinkle some nuts or candy sprinkles.it's optional.

Nutella and bananas are a classic pairing so the glazed doughnuts did not disappoint, especially with the crunch of the sprinkles. If you're a fan of naked doughnuts, these doughnuts are just the slightest bit sweet. i am baked, i am wholesome: i am baked banana donut! Make the Nutella glaze: In a medium bowl, whisk together the Nutella and heavy cream until combined. Baked Nutella Doughnuts with Nutella Glaze. harmonsgrocery.com Carol Sites. loading. This baked doughnut recipe is handy when you're craving donuts but want them now.

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