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Creamy Garlic & Herb Crab
Creamy Garlic & Herb Crab

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The ingredients needed to make Creamy Garlic & Herb Crab:
  1. Use olive oil
  2. Take celery (cut thin)
  3. Prepare onion, chopped
  4. Use garlic (minced)
  5. You need frozen spring mix vegetables
  6. Use -10.5 cans of cream of mushroom soup
  7. Use each- dill weed, ground ginger, ground turmeric, lemon pepper, old bay garlic & herb seasoning, creole seasoning, parsley, thyme
  8. Get cream cheese
  9. You need water
  10. Provide 8 oz garlic herb or plain imitation crab meat
  11. Use jalapeño, chopped small
  12. Take butter
  13. Take lime juice
  14. You need top with grated parmesan cheese
Steps to make Creamy Garlic & Herb Crab:
  1. In a large non-stick deep pan on med heat, heat oil saute celery, onion, garlic & mix vegetables. Cook for 5 mins & stir.
  2. Add soup, cream cheese, all spices med simmer for 3 mins & stir. at this point you can add water if too thick. Add crab & simmer for about 5 mins.
  3. Add jalapeño, butter, lime juice & mix. After you turn off stove add parm cheese & mix well.
  4. Serves well on pasta, with rice, salad, on crackers as a snack or even appetizers on a lettuce cup.

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