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Baked Potato & Chicken with Basil, Thyme & Cheese
Baked Potato & Chicken with Basil, Thyme & Cheese

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We hope you got insight from reading it, now let’s go back to baked potato & chicken with basil, thyme & cheese recipe. To cook baked potato & chicken with basil, thyme & cheese you only need 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Baked Potato & Chicken with Basil, Thyme & Cheese:
  1. You need 3 tbsp olive oil, extra virgin
  2. You need 3 tsp ground black pepper
  3. Use 3 tsp cayenne pepper
  4. Provide 2 tsp ground ginger
  5. You need 1 salt
  6. Take 2 tbsp worcestershire sauce
  7. Provide 2 tbsp HP sauce
  8. Use 1 tsp tabasco sauce
  9. Get 2 tsp garlic powder
  10. You need 1 kg chicken breasts
  11. Provide 1/2 kg potato
  12. Get 1 dash basil
  13. You need 1 dash thyme
  14. Prepare 1/4 kg mozzerella cheese
  15. Provide 1 bunch spring oinion
  16. You need 1 oregano
Instructions to make Baked Potato & Chicken with Basil, Thyme & Cheese:
  1. Cube chicken and potato
  2. Mix all items except cheese and spring onion in large bowl as sauce
  3. Add chicken and potato to mix and let it marinate for 15 mins
  4. Pour mixture into baking dish and bake till golden brown (15mins)
  5. Slice spring onion into small pieces and spread on top
  6. Grate mozzerella cheese and spread on top
  7. Continue baking for another 10 mins till cheese melts
  8. Add oregano as needed for taste

Wrapping it in foil only encourages moisture and give you soggy skin. Scrub then salt: Scrubbing the potato then sprinkling it with salt while damp. Starchy potatoes are fluffy and absorbent, which makes them great for baking and frying. The Neff Kitchen says that you can use them to make crispy potatoes, hot chips, wedges, mashed potato cakes or hash browns. Starchy potatoes are high in starch, low in moisture and have a floury texture with creamy white flesh.

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