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The ingredients needed to make Slow Cooker Simple Beef Taco Soup:
- Take 1 pound ground beef
- Use 1 onion
- You need 1 yellow pepper
- Get 1 orange pepper
- Provide 2 whole green onions
- Provide 250 ml corn
- Get 1 can (796 ml) diced tomatoes
- Use 1 can (398 ml) tomato sauce
- Take 1 can (540 ml) kidney beans
- Prepare 250 ml beef broth
- Prepare 2 tsp chili powder
- You need 1/2 tsp cumin
- Prepare 1/2 tsp garlic powder
- Take to taste salt and pepper
- Provide 500 ml water (+ or - as this depends on how much liquid you want for your soup)
- Take tortilla chips (optional)
- You need shredded cheddar cheese (optional)
Steps to make Slow Cooker Simple Beef Taco Soup:
- Brown the ground beef and onion in a pan, and then transfer it to the slow cooker being careful to prevent any liquid from being put into the slow cooker.
- Add all the chopped peppers, chopped green onions (excluding only the bulb), corn and the kidney beans. Add the 2 tsp of chili powder, 1/2 tsp of cumin, and 1/2 tsp of garlic powder. Stir well.
- Pour in the tomato sauce, diced tomatoes, and beef broth. Mix well. Add water slowly until you are satisfied with the amount of liquid in your soup. On average 500ml is appropriate, however you might like less or more.
- Cook in slow cooker on low for 6 hours or on high for 3 to 4 hours.
- Serve optionally with shredded cheddar cheese on top and or tortilla chips.
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