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The ingredients needed to prepare boys' Italian beef sandwiches (slow cooker):
- Provide 1 3-5 pound beef roast
- Get 1 tsp salt
- Provide 1 tsp pepper
- Prepare 1 tsp dried basil
- Use 1 tsp dried oregano
- Get 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Take 1 cup prepared italian salad dressing
- You need 2 cup water
Instructions to make boys' Italian beef sandwiches (slow cooker):
- spray crock pot with non-stick cooking spray. place roast in pot.
- sprinkle seasonings over roast, then add dressing and water.
- cook on low all day, minimum 7 hours. shred meat and return to pot for at least 15 minutes.
- serve in a crusty roll.
This Italian Pepperoncini Roast Slow Cooker is amazing served on hoagie buns and topped with slices of cheese. Place roast in the slow cooker, and pour the entire contents of the jar of pepperoncini, including liquid, over meat. Add beef broth and onion flakes. An easy, tender beef roast made in the slow cooker, served on rolls with an easy Ranch Horseradish sauce for a perfect Slow Cooker Italian Beef Sandwiches. So today, I'm combining my two summer staples - sandwiches and slow cookers.
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