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Pao Bhaji
Pao Bhaji

Before you jump to Pao Bhaji recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to pao bhaji recipe. To make pao bhaji you only need 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Pao Bhaji:
  1. Take 2 pavs
  2. Take 2 tsp oil and butter
  3. Take 2 chopped tomatoes
  4. Prepare 2 chopped potatoes
  5. Take 1 chopped onion
  6. Take 1 bowl boiled peas
  7. Use 1 chopped brinjal
  8. Use 500 g pumpkin
  9. Prepare To taste salt
  10. Use To taste red chilli powder
  11. Take 1/2 tsp garam masala
  12. Prepare 1 lemon juice
  13. Prepare 1 tsp pav bhaji masala
  14. You need 1/2 tsp cumin seeds
Instructions to make Pao Bhaji:
  1. At first, boil all veggies and mashed it. Now heat a pan add oil and butter, cumin seeds, onion, tomato and mashed.
  2. Now add turmeric powder, salt, red chilli powder, pav bhaji masala, garam masala and wait for 5 minutes.
  3. Now add lemon juice and turn on the gas flame and heat the nonstick pan and roast the paav and serve it with butter.

Are you a foodie and in love with street food, then we. Blend in a mixer along with all the remaining ingredients till smooth. Pav bhaji is the most delicious dish through which kids can eat as many veggies as you want them to! Potatoes, tomatoes, green peas all mashed together with spices and lemon and paired with buttery. Pav Bhaji; Alternative names: Bhaji-pav: Course: Meal: Place of origin India: Region or state: Maharashtra: Main ingredients: Bread, mixed vegetables: Cookbook: Pav Bhaji Media: Pav Bhaji; Pav bhaji is a fast food dish from India.

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