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Before you jump to Green Apple Jalebi recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to green apple jalebi recipe. To make green apple jalebi you only need 9 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Green Apple Jalebi:
- Get 4 large Green Apple
- Get 250 grams refine flour
- Use 30 grams almond flakes
- Take 200 ml Oliv oil or refine oil
- Take 5 grams Asofotida
- Provide sugar syrup
- Get 2 kg sugar
- Get 1 liter water
- Provide 20 ml lime juice
Instructions to make Green Apple Jalebi:
- Make a batter of refine flour it should be of coating consistency.
- Now take the apple. Take the core out then cut it into thin rings.
- Take Oliv oil or refine oil and heat it and slow the flame.
- Take Oliv oil or refine oil and heat it and slow the flame.
- On a medium heat deep fry the apple , which are deep in the batter and fried.
- When it turn to golden brown colour take it out and keep on a napkin, it will take the excess oil out.
- Now make the sugar syrup.
- Now make the sugar syrup.
- Deep the fried apple rings in the sugar syrup for 30 second and take it out.
- Garnish with almond flakes.
Use the Reconnect Food Processor & the. Ingredients of Apple Jalebi With Gulab Ice-Cream. Combine sugar and water in a deep non-stick pan and boil. Apple jalebis can be best described as apple wafers dipped in the flavorful sugar syrup. Serve Apple Jalebi hot with a cold ice cream, its tickles the palate with a nice crispness from the deep fried. (Apple Fritters, Apple Pakoras).
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