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Homemade Philly Cheese Steak Sandwich
Homemade Philly Cheese Steak Sandwich

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We hope you got insight from reading it, now let’s go back to homemade philly cheese steak sandwich recipe. To cook homemade philly cheese steak sandwich you need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Homemade Philly Cheese Steak Sandwich:
  1. Use 4 french bread rolls, split and toasted
  2. Get 7/16 kg beef steak, thinly sliced
  3. Get 113 3/8 g cheddar cheese, sliced
  4. Use 2 onions, sliced
  5. Use 2 tablespoons butter
  6. Get 1/2 tablespoons black pepper, ground
  7. Provide 1/2 tablespoons paprika
  8. Provide 1 green peppers, sliced
  9. Prepare 1/2 tablespoons salt
Steps to make Homemade Philly Cheese Steak Sandwich:
  1. In a skillet, over medium heat, fry the onions in butter until they are soft, stirring frequently. Remove from heat and leave aside.
  2. Season the steak slices with salt, ground pepper and paprika then cook in the same skillet; add more butter if needed. Stir till the meat is done then mix in the onions.
  3. Remove the mix from heat and divide into 4 portions. Place each portion over the bottom part of one bread roll and lay a slice of cheese on top.Repeat with remaining bread roll and steak mixture.
  4. Broil the sandwiches in a preheated oven till the cheese melts.
  5. Take out of the oven, cover with the other half of the bread and serve warm.

HOW TO MAKE A PHILLY CHEESE STEAK SANDWICH: Fry onions in oil for a few minutes until starting to brown. Add sliced or chopped meat along with a generous amount of salt and pepper. Lay the sliced cheese over the steak; cover and cook. A sandwich isn't a sandwich if there's more bread than stuff! Overlap them and stuff the sides inside the roll (s).

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