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Apple Honey Rose Halwa
Apple Honey Rose Halwa

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We hope you got benefit from reading it, now let’s go back to apple honey rose halwa recipe. You can have apple honey rose halwa using 6 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Apple Honey Rose Halwa:
  1. Prepare 1 cup grated apple
  2. Provide 1 cup nicely chopped rose petals and rosehips
  3. Provide 3/4 cup honey
  4. Take Pinch salt
  5. Provide 5 tsp ghee
  6. Prepare Handful dry fruits
Steps to make Apple Honey Rose Halwa:
  1. Take natural rose. Wash in water and chop into small pieces not only rose petals, rosehips also.
  2. Take apples, wash cleanly. Grate finely without pealing.
  3. Take a frying pan add 2 teaspoon of ghee. Melt it.
  4. Add grated apple and fry till so smooth.
  5. Add chopped roses and still fry.
  6. When they get soft add organic/ forest honey and a pinch of salt.
  7. Continue to stir and cook till the whole mixture become one.
  8. Add again remaining ghee and stir till the mixture starts to come out from the bottom of the pan.
  9. Add cardamom powder and dry fruits.
  10. Now switch off the flame, stir once and pour into a serving plate.

Jews dip apple slices into honey and say a prayer asking God for a sweet New Year. Say the first part of the prayer, which is a. Place the diced apples into the bowl of lightly salted water. When you are ready to begin braiding the dough, drain the apple pieces and pat them dry with paper towels. If you'd like, you can add ½ tsp of cinnamon to the sugar to give the apples an apple-cinnamon flavor.

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