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We hope you got insight from reading it, now let’s go back to cheese steak sandwich recipe. You can cook cheese steak sandwich using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to cook Cheese steak sandwich:
- Use 1 beef steak
- Provide 2 panini breads
- Provide 1 medium onion
- Take 1 small green pepper
- Use 1 tomato
- Get Mayonnaise
- Use Salt and pepper
Steps to make Cheese steak sandwich:
- Put the steak in a polythene bag, and hit it until it goes flat.
- Then add some salt and pepper on both sides.
- Slice the onion and peppers in to strips.
- Fry the onion for about 1 minute in a few teaspoons of oil.
- Then add the green pepper to the pan and add some salt and pepper.
- You will need to cook the onion/pepper mix until it's softened, this takes around 5-6 minutes.
- Push the onion/pepper mix to one side and add in the steak. Cook for about 1 minute each side.
- Turn the pan off, leave the steak to rest for a couple of minutes the slice in to strips.
- Start layering the panini breads with the mayonnaise, tomato and pepper mix.
- Add on the steak and cheese. Then put the sandwich under the grill for a couple of minutes, just so that the cheese melts.
- Eat it.
The classic famous Philly Cheesesteak sandwich is so easy to make at home! The thinly sliced steak is sauteed with mushrooms, green pepper and onion then topped with provolone cheese. The sandwich is classically served in a hoagie roll with French Fries or chips and pickles. Transfer to a plate and keep warm. A cheesesteak (also known as a Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese) is a sandwich made from thinly sliced pieces of beefsteak and melted cheese in a long hoagie roll.
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