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Before you jump to Broccoli Cheese Soup recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to broccoli cheese soup recipe. To make broccoli cheese soup you only need 14 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Broccoli Cheese Soup:
- Get butter
- Prepare cold butter, cubed
- Prepare yellow onion, diced
- Use sliced leek, white part only, well rinsed
- Get sea salt
- Take cracked pepper
- You need fresh grated nutmeg
- You need garlic, minced
- You need fresh thyme, chopped
- Provide vegetable broth
- Prepare each heads of broccoli florets, chopped
- Prepare heavy cream
- Provide grated cheddar
- Prepare flour, use rice flour for gluten free
Instructions to make Broccoli Cheese Soup:
- In a large stock pot, saute onions a leek in 3 tablespoons of butter with salt, pepper and nutmeg- until softened,
- Add garlic and thyme until fragrant, 30 seconds
- Sprinkle flour in and cook about 2 minutes
- Slowly whisk in broth, stirring constantly, and bring to a boil
- Reduced heat and let simmer for five minutes
- Add broccoli florets and continue simmering for 20 minutes until broccoli is tender
- Add cream and simmer until warmed through
- Stir in cheese until melted
- Stir in cold butter
Broccoli cheese soup, in case you needed reminding, is going to bring several good things into your life: a delicate start of butter and garlic and onions, a silky-smooth soup base, little bite-sized bits of. In the world of cheaty foods, broccoli cheese soup has always seemed like one of the cheatiest. There's nothing wrong with owning it: Cheese is delicious, and not every single lunch has to be virtuous. I put potatoes and chicken in it one time to experiment and it was delicious! This soup is good I'm so many ways!
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