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The ingredients needed to make Haloumie cheese with tomato:
- Use 1 pck haloumie cheese
- Use 1 pc Tomato
- Provide 1/4 cup bell pepper green,cubed
- Use 1/8 cup olive black sliced
- Provide 1/2 tsp zaater/ thyme
- Get 1 tsp olive oil
Instructions to make Haloumie cheese with tomato:
- Cut the cheese long and thin. Cut the tomato and bell pepper as desired.
- In baking bowl, put first tomato and cheese alternately. Then put bellpepper in the center. Put the olive sliced, sprinkle the zaater and put olive oil.
- Put in microwave for 5-10 minutes. If you want little bit brown put in oven until become brown.
- Then serve.
Halloumi and white beans baked in a rich, smoky, Spanish inspired tomato sauce! Nigel Slater's baked halloumi with tomatoes recipe. Arrange the tomatoes on a serving platter or four plates. Lightly squeeze the lemon over them and season with flaky salt and pepper. Halloumi is a traditional Cypriot cheese, which is still made locally by lots of Cypriot ladies - you often see the cheeses hanging out to dry in old, but hopefully clean (?) tights or stockings!
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