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We hope you got insight from reading it, now let’s go back to tasty lentil-carrot-tuna salad recipe. You can cook tasty lentil-carrot-tuna salad using 6 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Tasty Lentil-Carrot-Tuna salad:
- Provide brown lentils, soaked in water the night before
- Use carrot
- Prepare tuna in sweet-sour sauce
- Use Salad dressing (your fave type, i show mine below)
- Provide salt
- You need dried dill
Steps to make Tasty Lentil-Carrot-Tuna salad:
- I sheredded the raw carrot. I cooked the soaked lentils in slightly salted water until tender. I arranged them on the plate, put the tuna on top, then the salad dressing and i added some dried dill on top.
- This is my fave salad dressing, it's not really a mayo, it has a sweet taste plus mustard taste
Who knew that a recipe using canned lentils and canned tuna could be so. Recently summoned the courage to experiment with Indian spices and was pleased that the results were pretty tasty. Secret to a great lentil salad - cook lentils in a simple flavoured broth or marinate canned lentils. I was actually contemplating making this recipe just about how to make the tasty lentils, rather than a salad recipe. But at the last minute, I couldn't resist all that bright colour and the overall deliciousness.
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