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Tonya's pork chop remix
Tonya's pork chop remix

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We hope you got insight from reading it, now let’s go back to tonya's pork chop remix recipe. You can have tonya's pork chop remix using 7 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Tonya's pork chop remix:
  1. Use 3 tbsp olive oil, extra virgin
  2. Use 2 packages boneless pork chops, cut into bite size cubes (about 7-8 chops)
  3. You need 1 tbsp garlic powder
  4. Prepare 1 tbsp onion powder
  5. Take 1 salt & pepper-to taste
  6. Get 1 can french onion soup
  7. Take 1 can cream of celery soup
Instructions to make Tonya's pork chop remix:
  1. In a medium to large bowl, Cut chops into cubes. Add the powder seasonings.
  2. Heat olive oil in skillet over med-high heat. Add cubed chops, fry until pink meat is no longer visible. Stirring occasionally.
  3. While you wait for the meat to cook- in a large bowl, add the 2 cans of soup, mix together. (Its ok if it looks lumpy) When the meat is ready, no need to drain, add meat to the soups. Stir to coat meat evenly.
  4. Spray baking pan with non-stick spray. Pour meat and soup mixture into the pan. Bake at 400*F for 20 minutes. Serve over homemade mashed potatoes. ENJOY!

Her food literally touches my soul every time. If you haven't already tried them, I definitely recommend the collard greens, baked Mac and cheese, both the fried and smothered pork chops, catfish, cabbage, and pleaseeee don't forget dessert. Tonya's Soul Food provided by Allmenus.com. DISCLAIMER: Information shown may not reflect recent changes. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or.

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