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Silken egg
Silken egg

Before you jump to Silken egg recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to silken egg recipe. To make silken egg you need 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Silken egg:
  1. Get Main
  2. Provide eggs
  3. Take Other
  4. Get cooking oil
  5. Prepare light soya sauce
  6. Take white pepper powder
  7. Prepare water
  8. Get fried shallots (optional)
Instructions to make Silken egg:
  1. Put all ingredients, except fried shallots, in a microwave safe bowl. Beat the mixture vigorously till you see bubbles.
  2. Set microwave oven to Medium High. Cook the egg for only 4 minutes.
  3. Sprinkle fried shallots over it for garnish. Ready to serve with rice.

Chinese steamed egg ('Zheng Sui Tan' in Cantonese) means 'steamed water egg'. When you scoop a spoonful of the steamed egg, there is some water in the plate. That is why it is named as such. Silken egg tofu topped with crab roe and garnished with broccoli. Silken tofu has a high water content and is, therefore, softer in consistency.

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