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The ingredients needed to prepare California Rolls:
- You need 360 ml Sushi rice
- You need 8 slice Nori (dried seaweed sheet)
- Provide 1 Avocado
- Prepare 1 dash Imitation crab meat sticks
- Use 1 Toasted white sesame seeds
Steps to make California Rolls:
- Prepare the sushi rice. While it's cooling, slice the avocado. Slice thinly to make 16 slices.
- Lay a sheet of plastic wrap on a sushi mat. Place a sheet of nori on top and then cover with the sushi rice. Sprinkle on some toasted white sesame seeds.
- Flip over the nori with the sushi rice. Place the avocado and imitation crab meat stick on top. Wrap it up to finish.
On a rolling mat, place one sheet of nori with the rough side facing upwards. Wet your hands and grab a handful of rice and place it on the nori. Spread the rice evenly throughout the nori without mashing the rice down. Season rice with a pinch of sesame seeds, if using, then flip it over so the nori is facing upwards. California roll is a type of makizushi or maki with rice on the outside, which is not common in Japan.
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