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The ingredients needed to prepare Single Serving Beef Taco:
- Provide Everything to do with the beef😂
- Provide To taste Beef of choice (But not ground beef)
- Provide As needed Beef marinade (I used a soy sauce and lemon based marinade)
- Take 3-5 tbsp tomato puree
- Take to taste Onions and garlic, chopped,
- Prepare as needed Olive/Vegetable oil,
- Get 1 tsp lemon juice
- Get to taste Paprika and salt,
- Provide as needed Water/Beef stock,
- Use For assembly
- Use Avocado slices/ Guacamole
- Get Salsa of choice (I recommend tomato pineapple)
- Use Herbs of choice (Coriander, Cilantro,etc), optional
- Prepare Yoghurt sauce (Recipe below)
- Use Yoghurt sauce
- Use 3 tbsp plain yoghurt/greek yoghurt
- You need 1 tbsp vegetable oil
- Prepare 1 tsp lemon juice
- Provide 1 small garlic, finely diced
- Get 1/2 tsp sugar
- You need to taste Salt,
- Take to taste Black pepper,
Instructions to make Single Serving Beef Taco:
- First, marinate the beef for at least 1 hour.
- After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
- Take it out and cut into bit size pieces.
- In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
- Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
- For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
- Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape.
- Finally, assemble the taco in whatever order you prefer. Enjoy!
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