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We hope you got benefit from reading it, now let’s go back to kai lan with carrots recipe. To cook kai lan with carrots you only need 7 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Kai Lan with carrots:
- You need Main
- Provide hong kong kai lan, cut into bite size, keep stems and leaves separate
- Take carrot, sliced thinly
- Prepare Other
- Provide light soya sauce
- Prepare cooking oil
- Prepare water
Instructions to make Kai Lan with carrots:
- Heat cooking oil in frying pan using low heat. Stir fry carrots and kai lan stems till almost done.
- Add in kai lan leaves. Stir fry using medium heat till leaves almost done.
- Add in water and light soya sauce. Stir fry till all well cooked.
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