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Mini Apple Banana Walnut Bread Muffins
Mini Apple Banana Walnut Bread Muffins

Before you jump to Mini Apple Banana Walnut Bread Muffins recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to mini apple banana walnut bread muffins recipe. You can have mini apple banana walnut bread muffins using 20 ingredients and 18 steps. Here is how you achieve it.

The ingredients needed to cook Mini Apple Banana Walnut Bread Muffins:
  1. Prepare muffin batter:
  2. Provide 2 cup apples (peeled, diced, and spritzed with lemon )
  3. Take 4 medium over ripe bananas
  4. Prepare 1 cup granulated sugar
  5. Provide 2 large eggs
  6. Use 3 tbsp melted, cooled butter
  7. Use 3 tbsp soured milk
  8. Take 1/2 tbsp vanilla extract
  9. Provide 2 cup all purpose flour
  10. Provide 1/2 tsp baking powder
  11. Provide 1 tsp baking soda
  12. Provide 1 tsp ground cinnamon
  13. Prepare 1/2 tsp ground nutmeg
  14. You need 2 dash ground ginger
  15. Provide 1/2 cup chopped walnut
  16. Get Topping:
  17. Get 1/4 cup apple (diced, peeled and spritzed with lemon juice)
  18. Get 2 1/2 tbsp granulated sugar
  19. Take 1/2 tbsp ground cinnamon
  20. Use 1/4 cup chopped walnuts
Instructions to make Mini Apple Banana Walnut Bread Muffins:
  1. Preheat oven to 350°F
  2. Muffins:
  3. In a large bowl wisk together flour, baking soda, baking powder, nutmeg, cinnamon and ginger. Set aside.
  4. In a medium bowl mash banana with sugar and butter.
  5. Wisk in egg, vanilla and milk.
  6. Add wet to dry just until incorporated. Do not overmix.
  7. Fold in apples and walnuts.
  8. Spray 48 mini muffin cups with nonstick spray. Inside and on top.
  9. Fill muffin cups to the rim with batter.
  10. Topping: in a small bowl combine sugar and cinnamon. Wisk with fork.
  11. Place 3 or so pieces diced apple on top of each muffin.
  12. Sprinkle on a bit of walnut.
  13. Sprinkle cinnamon sugar mix over entire muffin top.
  14. Bake in oven for 12-14 minutes or until toothpick comes out clean.
  15. Let stand 5 minutes then transfer to wire rack for cooling.
  16. Serve and enjoy! :)
  17. These are great with a cream cheese drizzle or a sweet cream cheese dip.
  18. Makes about 48 mini muffins

Bananas - This banana bread is loaded with bananas - two whole cups! Brown Sugar - The only sugar used in these muffins is brown sugar. It is in the batter and it gets sprinkled on top before baking. This mini banana muffin recipe is one of my favorite because they take no time at all to throw together. Also, they cook quicker than a traditional banana bread so we can enjoy them in less time and still get to enjoy the delicious banana flavor that we love in our banana bread recipe!

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