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PMS Pickles
PMS Pickles

Before you jump to PMS Pickles recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to pms pickles recipe. You can have pms pickles using 7 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare PMS Pickles:
  1. Provide 1 cucumber, sliced
  2. Get 3 fresh or fresh dried motherwort leaves
  3. Prepare 1 fresh hot pepper or garlic clove, chopped
  4. Use 1/3 cup water
  5. Take 2/3 cup white vinegar (any vinegar will do)
  6. Prepare 1/2 tsp sea salt or pickling salt
  7. Get 1/4 cup brown sugar
Instructions to make PMS Pickles:
  1. Combine sliced cucumber and chopped pepper or garlic in a small bowl.
  2. Chop or crumble the motherwort leaves and add them to the bowl. Mix well.
  3. Pack the cucumber mixture into 1 clean pint jar or two 1/2 pint jars.
  4. Combine the water, vinegar, salt and brown sugar in a small saucepan. Heat on low until the salt and sugar dissolve.
  5. Remove the brine from the heat. Taste and adjust the salt and sugar if necessary.
  6. Pour the warm brine over the cucumber mixture and cover the jars with 2-part lids.
  7. Allow the pickles to sit at room temperature for a few hours or overnight, then move to the refrigerator.
  8. These pickles will keep in the refrigerator for months, but will lose their crispness after a month or two.
  9. When the pickles are gone, add more veggie to the brine, or mix it with olive oil for a mood-boosting salad dressing.

Because of the high content in salt, both pickles and pickle juice can help you slow your period during the day. You will have to eat plenty of pickles if you want to enjoy such an effect, though. PMS Remedy: For those same reasons, pickle juice is widely used as a cure for menstrual cramps. It may also prevent you from eating four bags of potato chips in one day. Not that we ever did that.

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