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Banana Bread
Banana Bread

Before you jump to Banana Bread recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to banana bread recipe. You can have banana bread using 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Banana Bread:
  1. Prepare 125 g butter, softened
  2. Get 1 cup (175 g) brown sugar
  3. Get 1 teaspoon vanilla extract
  4. Take 2 eggs
  5. Use 2 cups (500 g) mashed banana
  6. You need 1 3/4 cups (255 g) plain flour, sifted
  7. Use 1 teaspoon baking powder, sifted
  8. Get 1 teaspoon bicarbonate of (baking) soda
  9. Prepare 1 teaspoon ground cinnamon
  10. Provide 1/3 cup (115 g) golden syrup
  11. Get 1 cup (95 g) walnuts
Steps to make Banana Bread:
  1. Preheat oven to 160°C and line a 1x 26cm x 11cm (2.5 litre-capacity) loaf tin with baking paper; or in my case two smaller tins
  2. Place the butter, sugar and vanilla in an electric mixer and beat for 8–10 minutes or until pale and creamy
  3. Scrape down the sides of the bowl. Gradually add the eggs and beat well to combine
  4. Add the banana, flour, baking powder, bicarbonate of soda, cinnamon, golden syrup and walnuts and stir to combine.
  5. Spoon the mixture into the tin/s and bake for 60–65 minutes or until cooked when tested with a skewer
  6. Cool in the tin/s for 20 minutes before turning out onto a wire rack to cool completely

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