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The ingredients needed to make Saucy Pork Chops:
- Prepare Saucy Pork Chops
- Provide 6 1/2 inch thick boneless pork chops
- Get 1 tbsp olive oil
- Prepare 1 dash salt and pepper to taste
- Prepare 1 onion , sliced thin
- Use 1 can cream of mushroom soup
- Use 2 tbsp Worcestershire Sauce
- Prepare 1 pinch dried thyme
- Get 1 pinch garlic powder
Instructions to make Saucy Pork Chops:
- Brown pork chops in skillet in hot oil.
- Season with salt and pepper; top with onion slices.
- Combine soup, Worcestershire, thyme and garlic; pour and spread over chops and onion.
- Cover pan and simmer for one hour.
- Remove chops to platter and spoon sauce over. Serve with rice and a nice green salad.
Saucy Pork Chop, Saucy Pork Chop (scd), Saucy Saucy Pork Chop for One (Or More)Food.com. water, white vinegar, worcestershire sauce. These Pan-seared Pork Chops are boneless pork chops cooked on the stove top and covered in a simple homemade creamy mustard sauce. Pork Chops with Thyme Pan Sauce. Back to Pork Chops with Thyme Pan Sauce. Pierce pork chops with a fork several times on each side.
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