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Crockpot Chicken šŸ” Pot Pie with Cheesy Biscuits
Crockpot Chicken šŸ” Pot Pie with Cheesy Biscuits

Before you jump to Crockpot Chicken šŸ” Pot Pie with Cheesy Biscuits recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to crockpot chicken šŸ” pot pie with cheesy biscuits recipe. To cook crockpot chicken šŸ” pot pie with cheesy biscuits you only need 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Crockpot Chicken šŸ” Pot Pie with Cheesy Biscuits:
  1. Use 1 large pack chicken thighs (bone in, skinless)
  2. Get 4 red potatoes, cut into quarters
  3. Provide 1 cup baby carrots
  4. Get 1 onion, sliced
  5. Take 6 cloves garlic, minced
  6. Provide 1/8 teaspoon black pepper
  7. Prepare 1 tablespoon Herbs de Provence
  8. You need 1 jar chicken gravy(I’m using a powered gravy today)
  9. Provide 2 1/4 cups Bisquick mix
  10. Prepare 2/3 cup milk
  11. You need 1/2 cup shredded cheddar cheese
  12. Prepare 1 tablespoon parsley flakes
Steps to make Crockpot Chicken šŸ” Pot Pie with Cheesy Biscuits:
  1. Rinse and pat dry your chicken thighs, then place into crockpot……
  2. Add into crockpot: red potatoes,baby carrots,onion, garlic,black pepper Herbs de Provence and chicken gravy………
  3. Cover and cook on Low for 6 hours…..
  4. Meanwhile in a bowl combine Bisquick mix, milk, cheddar cheese and parsley flakes, place bowl in fridge until chicken is done……
  5. After chicken thighs have cooked drop Bisquick mixture on top of chicken with a large spoon…….
  6. Cover and cook for 1 hour or until biscuits are cooked thru…….
  7. Serve and enjoy šŸ˜‰ !!!!

Towards the end of the cook time of this great recipe, bake the biscuits and serve. This chicken pot pie is baked to perfection with a biscuit topping. Instead of the usual pastry crust, this chicken pie is topped with savory cheese biscuits. The biscuit dough is rolled to a pan-size rectangle and the biscuits are cut into squares, so none of the dough is wasted. A pizza cutter makes it easy to cut the dough into uniform squares.

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