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Biscuit cake
Biscuit cake

Before you jump to Biscuit cake recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

Can Fast Food Be Healthy?

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We hope you got benefit from reading it, now let’s go back to biscuit cake recipe. To make biscuit cake you need 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Biscuit cake:
  1. Provide 6 eggs
  2. Get 200 g flour
  3. Take 150 g sugar
  4. Use 10 g vanille sugar
  5. You need Pinch salt
  6. Prepare 1 tea spoon soda
Steps to make Biscuit cake:
  1. We separate proteins from yolks. Put yolks to another bowl. In first bowl we put proteins and whip them. After that we put a pinch of salt there and whip it.
  2. Than we add sugar and vanilla sugar and whip it
  3. We add flour, but we should add it gradually. Than whip our dough.
  4. We put our dough into a form.
  5. That put this form into an oven for 1 hour. Temperature is 180C
  6. Your biscuit is ready,

It's meant to be kept in the fridge until hardened. See more ideas about Biscuit cake, Cake, Number cakes. Biscuit cake is an awesome & delicious no bake dessert made with biscuits, milk, sugar, cocoa & chocolate. Chocolate biscuit cake is a classic dessert made in many countries & is served as a tea time cake. This post shares the recipe details to make one of the best biscuit cake, the simplest way with almost pantry staples except for the chocolate.

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