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Before you jump to Cinnamon biscuits recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
Can Fast Food Be Healthy?
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We hope you got insight from reading it, now let’s go back to cinnamon biscuits recipe. You can have cinnamon biscuits using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Cinnamon biscuits:
- Prepare 16 Grands southern buttermilk biscuits. 2 cans or 16 from frozen bag
- You need 2 sticks Butter or margarine melted
- Prepare 1 1/2 C Sugar
- Prepare 2 T Cinnamon
Instructions to make Cinnamon biscuits:
- Mix cinnamon and sugar together in a bowl and set aside
- Melt butter in bowl that can be used to dip your biscuits in
- Dip each biscuit one at a time into the butter then into the cinnamon sugar mixture and place on your baking sheet.
- Cook 20-25 minuets at 375 in a preheated oven until biscuits are cooked. I used frozen biscuits today and they are very light and fluffy.
Mix the spices and flour in a large bowl. Make a well in the centre of the dry ingredients, add the melted sugar mix, egg and bicarbonate of soda. Line a baking tray with baking paper. Sift the flour and cinnamon into a bowl then add the butter and rub until mixture resembles bread crumbs. Add sugar, egg and milk to produce a sufficient dough then knead the dough lightly on a floured surface until smooth.
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