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We hope you got insight from reading it, now let’s go back to mashed potatoes and meatball sauce recipe. To make mashed potatoes and meatball sauce you only need 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mashed Potatoes and Meatball Sauce:
- You need Mash
- Use 1-1/3 pound redskin potatoes
- Use 12 ounce evaporated milk
- Get To taste salt
- Get 1 tablespoon chopped chives
- Use 1/3 cup sour cream
- Use 2 tablespoons butter
- Get As needed water to boil potatoes
- Prepare Sauce
- Prepare 1 pound meatballs quartered
- Prepare 1/2 cup chicken broth
- Provide 12 ounces beef broth
- Get 1/3 cup all purpose flour
- Get 1/2 large onion diced
- Use To taste salt
- Take 1/2 teaspoon ground black pepper fine
- Take 1/2 teaspoon granulated garlic powder
- You need 2 tablespoons butter onions
- Prepare 1/4 cup butter for flour
Instructions to make Mashed Potatoes and Meatball Sauce:
- Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender.
- Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs.
- Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well.
- Add the broths. Stir until smooth and thickened.
- Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well.
- Serve the sauce over the potatoes. I hope you enjoy!!!!!
Learn how to make mashed potatoes that get rave reviews. From cooking to mashing, you'll get tips and techniques for perfect 'taters every time. Submerge the potatoes in a bowl of cold water to keep them from turning brown while you are chopping them. The tomato sauce from the meatballs is great on mashed potatoes. Don't know if you've ever had stuffed peppers but the sauce is similar to Spaghetti sauce.
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