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Keto Gluten-Free Italian Meatballs
Keto Gluten-Free Italian Meatballs

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We hope you got benefit from reading it, now let’s go back to keto gluten-free italian meatballs recipe. To cook keto gluten-free italian meatballs you only need 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Keto Gluten-Free Italian Meatballs:
  1. Prepare 2 lbs 80/20 ground beef
  2. You need 2 eggs
  3. Take 1 onion chopped fine
  4. Provide 3/4 C almond flour
  5. Prepare 5 cloves minced garlic
  6. Prepare 1/3 C grated parmesan
  7. Provide 1 beef bouillon cube, broken up
  8. Take 1/2 tsp each of oregano and Italian seasoning
  9. Provide 1 jar low net carb spaghetti sauce
Steps to make Keto Gluten-Free Italian Meatballs:
  1. Mix all ingredients together.
  2. Brown meatballs in olive oil on both sides and transfer to cookie sheet.
  3. Bake at 400 degrees for 15 minutes.
  4. Add to pot of sauce and heat.
  5. Top with grated parmesan. They can be used to top shiritake noodles if desired.
  6. This is the sauce I use. It is 3 net carbs per 1/2 cup.
  7. To cut down on the acid of the tomatoes, you can add a tablespoon of red wine to sauce.

This soup is traditionally served with meatballs or sausage in chicken broth, but this Keto and Paleo recipe let you Although this low-carb and gluten-free recipe uses baking powder to give a lighter texture to the sponge, there is an. These Keto Meatballs area great low-carb meatball option made Italian style. Serve them up with mashed cauliflower or low-carb pasta. Simmered in a delicious Italian marinara sauce these meatballs are perfect for adding to low-carb pasta or on top of mashed cauliflower or even tucked into. Italian keto meatballs with mozzarella cheese.

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