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The ingredients needed to prepare Dave's Chicken Noodle Soup:
- You need 2 bags Reames frozen egg noodles
- Use 16 cups water
- You need 3 lbs chicken
- You need 2 lbs carrots
- Prepare 1 stalk celery
- Get 1 sweet onion
- Prepare 1 jar Wyler's chicken powder
- Prepare to taste Salt
- Use to taste Pepper
- Provide to taste Parsley
- Take to taste Jane's Crazy Mixed-Up Peppers
- Provide 2 sticks butter
- Use 1 large can cream of chicken soup
Instructions to make Dave's Chicken Noodle Soup:
- Precooked chicken in oil and beer, shred or cut. Add to stockpot.
- Slice/chop veggies, add to stockpot.
- Add water, butter and seasonings to stockpot. Bring to a boil, then reduce heat and simmer, covered until veggies are soft.
- Add noodles and cream of chicken soup. Cook until noodles are done.
BBQ pork, shrimps, squid, prawn (two pieces), seafood extender, fish cake and seasonal vegetables with udon noodles in soy chicken. Each delicious soup, mouth-watering entrée and scrumptious side is. Created from scratch, without preservatives added; Prepared, cooked and delivered under strict government guidelines for cleanliness and safety; Packaged fresh and air tight, using the very latest state-of-the-industry technology; Delivered to your local Dave's in temperature controlled trucks; Not Your Mama's Kitchen. Drain the noodles and divide equally between six warmed bowls. Turn the soup up to high, add the chicken meat, bok choy, spring onions and lime juice.
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