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We hope you got insight from reading it, now let’s go back to fogo de avo (avocado hot sauce) recipe. You can have fogo de avo (avocado hot sauce) using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Fogo de Avo (Avocado Hot Sauce):
- Take 1 medium avocado, seeded and quartered
- Prepare 1 jalapeno, stemmed and cut in half
- Get 1/4 white onion, chopped
- Prepare 3/4 cup water
- Prepare 1/4 cup fresh cilantro, chopped
- Provide 1 tbs white vinegar
- You need 3/4 tsp sea salt
Steps to make Fogo de Avo (Avocado Hot Sauce):
- Place all ingredients into a food processor or blender and puree until smooth. I funnel it into a squeeze bottle or hot sauce bottle for easier keeping and convenience when using at the table.
- Keep refrigerated. Should last about a week.
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