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The ingredients needed to prepare Tuna Broccoli & Mushroom Stir Fry:
- Take 3 cloves minced garlic
- Use 1 teaspoon grated ginger
- Take 1 tablespoon butter
- Get 1 broccoli head cut into bite-sized florets
- Prepare 200 g canned tuna flakes
- Take 200 g sliced mushroom
- Take Optional: 1/2 teaspoon cornstarch to thicken the sauce
Instructions to make Tuna Broccoli & Mushroom Stir Fry:
- Melt butter and add garlic and ginger cook until garlic becomes light golden brown.
- On high heat, add mushrooms and cook for 1-2 minutes. Add tuna and cook for another 2-3 minutes (If replacing with chicken make sure to cook thoroughly). Make sure to stir briskly to avoid burning.
- Add oyster sauce and water (optional: with cornstach) and let simmer for 5 minutes to thicken the sauce. Add cut broccoli, season with salt and pepper and let it cook for 3 minutes. Serve with rice or noodles.
The best thing about this tuna and broccoli casserole recipe is that it's super easy to make, and it can be customized with whichever pasta and This tuna casserole recipe is the perfect make-ahead dish! This is the simplest version of Pasta with Tuna and Broccoli, it is so versatile as a recipe that you So another way to prepare this recipe is to mix broccoli and tuna in a food processor and you will get a. This quick-cooking tuna-noodle version has joined my cold-weather dinner rotation! And to make sure this is a complete one-pot meal, broccoli is tossed in at the end with the tuna and cheese, so. Toss broccoli, onions and tomatoes in large bowl.
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