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We hope you got benefit from reading it, now let’s go back to honey-marinated cherry tomatoes recipe. To make honey-marinated cherry tomatoes you need 2 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Honey-Marinated Cherry Tomatoes:
- You need as many as you have Freshly-picked cherry tomatoes
- Get Honey
Steps to make Honey-Marinated Cherry Tomatoes:
- Remove the stems of the tomatoes and stick in 2 toothpicks into each tomato.
- Put the tomatoes and toothpicks in a pot of boiling water and blanch them for 30 seconds.
- Drain and cool the tomatoes in cold water.
- Peel each cherry tomato and place them in a plastic container.
- Drain any water in the plastic container and pour enough honey on top of the tomatoes to cover each tomato. The amount of honey doesn't have to be precise.
- Store them in the refrigerator and leave for at least 1/2-1 day before serving.
- Enjoy as a dessert.
- If you end up making too much, divide each serving into plastic bags, and freeze them.
- These honey marinated cherry tomatoes are also delicious frozen. Their texture will become similar to sherbet.
- They are also delicious served with unsweetened yogurt.
Healthy Broccoli Salad with Creamy Avocado Dressing. Pickled cucumbers, tomatoes, cabbages - healthy, delicious and very Russian snacks for strong drinks. Marinated Tomatoes - healthy tomatoes marinated with olive oil, balsamic vinegar and herbs. A perfect side dish that everyone loves. I love tomatoes, especially heirloom cherry tomatoes in the shades or red, orange and yellow.
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