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The ingredients needed to prepare Heather's Beef and Vegetable Soup:
- Prepare 1 pound ground beef
- Prepare 1 pound Norwegian blend vegetables
- Provide 1 quart water
- Take 1/2 stick butter
- Prepare 1 tablespoon onion powder
- Take 1 tablespoon granulated garlic powder
- Take To taste salt
- Prepare To taste seasoned salt
- Take To taste ground black pepper
Instructions to make Heather's Beef and Vegetable Soup:
- Brown ground beef. Add spices.
- Add water and vegetables cook till tender.
- Serve I hope you enjoy!!!
Just place in a zip top bag and then when you're ready to eat, thaw and reheat. Credit: Antonis Achilleos; Prop Styling; Heather Chadduck Hillegas; Food Styling: Emily Nabors Hall. This tasty vegetable beef soup recipe is made with meaty soup bones and a variety of vegetables. The soup is a fabulous cold-weather meal, and The comforting soup will warm everyone up when they come in from the cold. Serve old-fashioned vegetable beef soup with crusty bread or buttermilk.
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