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Simple Meatballs Soup
Simple Meatballs Soup

Before you jump to Simple Meatballs Soup recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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The ingredients needed to cook Simple Meatballs Soup:
  1. Take 500 gr ground beef
  2. Get 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
  3. Take 1 tbsp onion paste (or grated onion)
  4. Use 1 tbsp garlic paste (or grated garlic)
  5. Use Crushed black pepper to your preference
  6. Use 1 egg
  7. Prepare 1/2 tsp celery salt
  8. You need 1/4 cup frozen peas
  9. Use 2 cups beef broth
Instructions to make Simple Meatballs Soup:
  1. Boil beef broth in pot.
  2. Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
  3. After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
  4. Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.

Try this hearty Italian soup with beef meatballs for a simple and easy meal, sure to delight the whole family at dinner.. Remove the meatballs from the pot and set them aside. Either discard the olive oil (if it is a little burnt) or re-use it the next step. This easy meatball soup recipe, is made with frozen meatballs in the instant pot. Light, yet comforting, serve with some crusty bread for a meal your whole family will enjoy.

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