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We hope you got benefit from reading it, now let’s go back to chicken and cauliflower gnocchi soup recipe. You can have chicken and cauliflower gnocchi soup using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Chicken and Cauliflower Gnocchi Soup:
- Prepare butter
- Prepare olive oil
- Use diced onion
- Take diced celery
- Use shredded carrots
- Get garlic cloves (minced)
- Get dried thyme
- Get Salt and pepper
- Provide flour
- Get chicken broth
- Provide almond milk or half and half
- Take cooked chicken shredded or cubed
- Provide Gnocchi prepared, (I used cauliflower Gnocchi.)
- Get baby spinach or chopped spinach
Steps to make Chicken and Cauliflower Gnocchi Soup:
- In a large pot… heat the butter and olive oil over medium heat. Add the onions, celery, carrots, garlic and thyme and cook until softened, 5-10 minutes. Season to taste with salt and pepper.
- Stir in the flour and cook for a couple of minutes. Slowly whisk in the chicken broth, scraping up any browned bits on the bottom of the pan. Slowly whisk in the half and half. Stir in the chicken. Bring to a simmer and cook for 20 minutes.
- Add in the prepared gnocchi and spinach. Cook until the spinach has wilted.
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