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We hope you got insight from reading it, now let’s go back to tasty salmon croquettes recipe. You can cook tasty salmon croquettes using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Tasty Salmon Croquettes:
- Get 2 cans Pink Salmon
- Take 1/3 cup finely chopped onion
- Take 1/3 cup finely chopped bell pepper
- Get 1 tsp garlic powder
- Use 2 tsp hot sauce
- Take 2 tsp mustard
- Take 2/3 cup plain breadcrumbs
- Take 2 eggs
- You need to taste Salt and pepper
Instructions to make Tasty Salmon Croquettes:
- Drain excess liquid fron salmon
- Dump Salmon into medium-sized bowl (I try to remove bones and fish skin)
- Add remaining ingredients and stir well.
- Form into patties. (I like them just smaller than 1/2 inch thick, and about 2.5 inches round).
- Preheat canola oil in skillet. It should be enough to cover about half of a patty. Then cook patties on medium heat on each side until each croquette is firm. Then place croquettes on top of a paper towel in a pan to remove excess oil.
- Enjoy!
I always harp on about the benefits of getting the kids in the kitchen. In the South, salmon croquettes are an excellent breakfast food typically served with grits and Regardless of how you plan to serve it, cooked right, salmon croquettes can be a nutritious, tasty. Looking for a healthy salmon croquette recipe? Be the first to review this recipe. Salmon Croquettes are pan fried and packed with so many great flavors.
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