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The ingredients needed to make Crock Pot Roast Beef Stew:
- Provide 1 Beef roast of your choice
- Prepare 6 Carrots chopped
- Get 5 Potatoes cut into 1 inch pieces
- Take 2 Celery stalks chopped
- Provide 1 Small- med Onion chopped
- Get 6 cup Water
- Use 1 cup Red wine of your choice
- Take 4 cloves garlic
- Take 2 sprigs fresh rosemary
- Use 2 cup Rice
- Take Seasoning
- You need 1 tbsp Sea salt
- Prepare 2 1/2 tsp Ground pepper
- Provide 2 tsp Onion powder
- Use 1 tsp Garlic powder
- Get 1 1/2 tsp Parsley
- Use 1 tsp Red pepper flakes - Optional
Steps to make Crock Pot Roast Beef Stew:
- Pat dry roast with paper towel and season.
- Place roast in crock pot and add water & wine. Liquid should cover about 1 1/2 inches of the bottom or so.
- Add garlic cloves and vegetables around the roast. They do not have to be under water
- Place the sprigs of rosemary on top the roast. Cover and turn on LOW for about 5 hours or until roast falls apart.
- TIP: After a few hours spoon liquid over roast and repeat a few times.
- Serve by pulling desired amount of roast with tongs and spooning the stew. ENJOY!
- TIP: Try serving over rice.
- TIP: Day 2: You can use the beef for an "And the Next Day" Recipe. See my "Enchisagna" or "Enchiladas" recipe. You can even use the leftover rice!
Place roast in crock pot and add water & wine. If you're looking for Crock Pot Roast Beef Stew recipe, look no further! We provide you only the perfect Crock Pot Roast Beef Stew recipe here. We also have wide variety of recipes to try. Crock Pot Roast Beef Stew Jump to: Recipe Weight Loss Tips Before you jump to Crock Pot Roast Beef Stew recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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