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Iced Latte with Homemade Cinnamon Syrup
Iced Latte with Homemade Cinnamon Syrup

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We hope you got benefit from reading it, now let’s go back to iced latte with homemade cinnamon syrup recipe. You can have iced latte with homemade cinnamon syrup using 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Iced Latte with Homemade Cinnamon Syrup:
  1. Use For the cold brew concentrate:
  2. Take 50 g ground coffee
  3. You need 500 ml cold water
  4. You need For the cinnamon syrup:
  5. You need 50 g brown sugar
  6. You need 1 teaspoon ground cinnamon
  7. Provide 50 g honey or maple syrup
  8. Provide 60 ml water
  9. Get To make one iced latte:
  10. Take 125 ml cold brew coffee
  11. Get 2 tablespoons cinnamon syrup
  12. You need 125 ml dairy free milk
Steps to make Iced Latte with Homemade Cinnamon Syrup:
  1. Place the ground coffee and water in a jar and leave at room temperature for 8 hours. Strain the coffee using a fine sieve or a French press. Store in the fridge until you are ready to use.
  2. Place all the ingredients in a saucepan over a medium heat. Cook, stirring occasionally, until well combined, about 5 minutes. Remove from the heat, allow to cool and then store in an airtight jar in the fridge.
  3. Pour the cold brew into a large glass, stir in the cinnamon syrup. Add the crushed ice and then slowly pour in the dairy free milk.

Dust with cinnamon sugar or lightly drizzle with syrup. Making this CopyCat Starbucks Iced Cinnamon Dolce Latte Recipe at home is going to save you many trips to Starbucks this summer. There is nothing better than a great Iced Cofffee (IMO), ha ha! The thought of making it at home and banking the savings make it that much better. Maple syrup: This natural sweetener is a delicious way to sweeten your coffee, whether it's hot or cold.

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