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The ingredients needed to cook Turkey Meatloaf:
- Use loaf
- Provide 1 packages ground turkey
- Provide 1 onion
- Use 2 carrot
- Provide 1 cup oats
- Take 1 can tomato soup
- Use 1 ketchup
- Get 2 egg
- You need 2 medium tomato
- Provide 2 green onion
- Prepare 1 dash italian spice
- Provide 1 dash garlic powder
- Get 1 dash seasoning salt
- Get 1 dash onion powder
- Get optional
- Use 1 clove garlic
- You need 1 parsley
- Get 1 cilantro
Instructions to make Turkey Meatloaf:
- preheat oven to 400c
- combine all ingredients.
- grease pan and put into pan.
- squeeze more ketchup all over the long.
- place foil on top and cook until brown and crispy.
With turkey, switched-up ingredients and creative twists, these popular variations elevate this classic from familiar to fabulous. Here's an overview of how to make turkey meatloaf (the full recipe is below): Cook chopped mushrooms, onions, and garlic in a skillet until soft. Stir in Worcestershire sauce and ketchup. Rehydrate bread crumbs in some milk, which adds tenderness and moisture to the meatloaf. Bake this as one lovely meatloaf for a family meal, or in smaller tins for the individual mini versions.
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